This Pumpkin Spice Bread will help you create the perfect fall memories in the kitchen!
Author: Tara
Ingredients
2cupscoconut palm sugar
1cupolive oil
4eggs
1can pumpkin
3 1/2cupsalmond flourblanched
1tspbaking soda
1tspsalt
1tspcinnamon
1tspground nutmeg
1/2tspbaking powder
1/2tspground cloves
1/tspground allspice
1/2cupwater
Instructions
Step 1:
Combine sugar, oil and eggs in a bowl. Add pumpkin and mix well. Mix flour, baking soda, salt, cinnamon, nutmeg, baking powder, cloves and allspice together in a separate bowl. Add to the pumpkin mixture alternating with the water. Beat well after each addition.
Step 2:
Pour into two 9x5 in. grease pans. Bake for 60 minutes on 350 degrees or untilĀ a pick inserted in the center comes out clean. Cool the pans for 10 minutes then place on a wire rack to cool.
Notes
This recipe makes 2 loafs. I like to cut a piece of parchment paper to fit the bottoms of my loaf pan. This helps the bread to not stick to the bottom.