Go Back

Slow Cooker Shredded Pork Roast

Versatile shredded pork roast for tacos, sandwiches, and more!
Prep Time5 minutes
Cook Time7 hours 55 minutes
Total Time7 hours 55 minutes
Keyword: bbq, carnitas, easy, pork roast, pork sandwich, shredded pork, slow cooker, tacos
Servings: 4 -6 servings
Author: Tarin

Ingredients

  • 1.5 lb pork roast
  • 1 cup unsalted chicken stock or water
  • 6 cloves garlic smashed
  • 1 tsp sea salt
  • 1 tsp black pepper
  • 1/2 tsp smoked paprika
  • 3-4 tablespoons lard

Instructions

  • Place chicken stock or water in the bottom of slow cooker.  Coat pork roast in the salt and pepper.  Place roast, paprika, and garlic in slow cooker and cook on High for 4-6 hours or Low 6-8 hours.  Once cook time is complete, shred in slow cooker with 2 forks (this will take very little effort--it just falls apart).  Add lard and stir.  Add more salt and pepper to taste.  Serve it up!

Notes

This recipe can easily be doubled (or more depending on the roast size).