Ditch the bloating and skip the heavy gravy. Itâs time to fuel your mornings with something real, vibrant, and nourishingâmeet my Rise & Shine Power Skillet.
Growing up in the South, Saturday morning breakfasts were a whole thing. Eggs, bacon, sausage, biscuits, gravy, and grits filled the kitchen (and our bellies). The food was comfortingâbut not exactly what youâd call clean or energizing.
As a mom with a child managing Type 1 diabetes and my own experience with autoimmune issues, Iâve spent the last seven years learning how food affects everythingâour focus, mood, gut, and energy levels.
This easy, one-pan skillet is our familyâs go-to when we want that big breakfast feelingâwithout the blood sugar crash, brain fog, or bloated belly. It’s packed with protein, healthy fats, fiber, and flavor. And the best part? The kids love helping make it too!
âš What Youâll Need
Hereâs the beauty of the Power Skilletâitâs flexible and full of nutrients:
-
Pasture-Raised Eggs
(Try Vital Farms Eggs or your favorite local brand) -
Uncured Bacon (No Sugar)
(We love Applegate No Sugar Bacon) -
Cooked Black Beans (omit for Paleo)
-
Diced Sweet Potato (great for stable energy)
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Avocado (hello, healthy fats!)
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Tomato
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Minced Garlic
-
Sea Salt + Cracked Black Pepper
-
Fresh Parsley or Cilantro
đż Make It Paleo-Friendly
Want to keep it grain- and legume-free? No problem.
â
Skip the black beans
â
Add sautéed veggies like zucchini, mushrooms, or summer squash
â
Top with homemade guacamole or Primal Kitchen Pico de Gallo
đ± Make It Vegetarian
Looking for a plant-based twist?
â
Omit the bacon
â
Add crispy chickpeas, seasoned tofu, or cooked lentils
â
Keep those veggies in there for fiber and flavor!
đ©âđł Can Kids Help?
Absolutely! My kiddos love joining inâcracking eggs, rinsing beans, sprinkling seasoning. Sure, the messes happen, but mama… we make them too!
Giving your children a role in the kitchen not only builds confidence but encourages them to embrace healthier choices alongside you.
â€ïž Why Youâll Love This Recipe
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Blood sugar-friendly
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Gut-supportive ingredients
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Dairy-free & gluten-free
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Easy to modify for allergies or dietary preferences
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One pan = easy cleanup!
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Ready in under 30 minutes
đ„ Cooking Tools I Recommend
(Insert affiliate links for each)
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đ„ Cast Iron Skillet for that perfect sear
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đȘ Veggie Chopper for fast prep
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đł Non-toxic Cookware Set I use daily
âš Final Thought
If youâve been craving comfort food that supports your body instead of stressing it, this Rise & Shine Power Skillet will be your new best friend.
Leave a comment below if you try itâor tag me on Instagram @dishingupgrace so I can see your delicious breakfast! To more mornings that fuel your purpose đ
âTara
đ„ Rise & Shine Power Skillet (A Gut-Friendly Farmhouse Breakfast)
Ditch the bloating after those biscuits and gravy and indulge in this real food, Farmhouse Hash!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 6 1x
- Category: Breakfast
- Cuisine: American
Ingredients
- 12 Eggs
- 1/2 pd Bacon, no sugar (sliced in small pieces)
- 2 Sweet potatoes (diced)
- 1 can Black Beans (rinsed)
- 1/2 tsp Garlic salt
- Salt & pepper (to taste)
- 1 tsp coconut oil
Instructions
- Start by washing your fresh eggs.
2. In a cast iron skillet, heat coconut oil.
3. Dice your sweet potato and place into the skillet. Allow sweet potato to soften
4.Add your eggs and stir.
5. Place your beans in a colander and rinse. Combine the beans and seasonings to the skillet. Mix together and allow it to cook for 1 minute.
6. Next create a circle in the middle of your mixture. Place bacon in the middle and allow all ingredients to cook for 5 minutes or until bacon is cooked to consistency. (soft or crunchy)
7. Once the mixture is cooked you can serve immediately. Top with avocado, fresh tomato and parsley.
