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Vanilla Protein Balls

These low sugar protein balls are an easy, quick snack! Perfect for my blood sugar balanced friends!

Ingredients

Scale

1 1/2 scoops of vanilla vegan shakeology

1 1/4 cup dry rolled oats

1/3 cup smooth almond butter

4 medjool dates, chopped

1/4 cup raw cashews, chopped

1 large banana mashed

1/2 tsp pure vanilla

Instructions

  1. Combine Shakeology, oats, almond butter, and dates in food processor; pulse until dates are incorporated. (May seem dry, but that’s ok.
  2. Add cashews,  banana, and extract; pulse until just blended.
  3. Roll into 12 balls, about 1-inch in diameter each.

  4. Serve immediately, or store in a tightly covered container in the refrigerator for up to three days.

Notes

Container Equivalents
½ Purple
½ Yellow
1 tsp.

2B Mindset Plate It!
Enjoy as an occasional treat. Be sure to track it.

Keywords: Diabetic friendly, blood sugar, clean, ingredients, Protein, superfood, shake, no bake

Find it online: https://dishingupgrace.com/vanillla-protein-balls/