Energy ball, energy bites, protein balls, donut holes, cake pops — whatever you call those wee orbs of delicious goodness — we’ve got you covered with ALL the energy ball recipes.
These energy ball recipes are all made with Shakeology, so not only are they super yummy, they’re a super tasty way to get some high-quality protein.
Bonus?
They’re all no-bake recipes, so you can enjoy these sweet treats without going anywhere near your stove.
(We repeat: No. Baking. Needed.)
Pro tip: Find your favorite Shakeology flavor here and get more Shakeology recipes here!
A “birthday cake” that only takes 15 minutes to make and doesn’t require any actual baking? Sign us up!
These Birthday Cake Energy Balls made with Vanilla Whey Shakeology
These little nuggets of deliciousness are loaded with healthy vitamins, minerals, and fiber, and super yummy.
A quick rundown on their nutritional benefits: A single serving (½ cup, cooked) of rolled oats (not quick-cooking oats) contains 8 percent of your daily recommendation for fiber and 6 percent for iron.
Medjool dates are a rich source of key vitamins and minerals like potassium, calcium, magnesium, iron, and vitamin B6.
Almonds and almond butter are good sources of vitamin E, which can help fight and prevent cell damage with its antioxidant properties.
A quarter cup of these powerful little nuts has more than seven grams of protein, which will keep you feeling full — and full of energy.
A banana adds natural sweetness and even more potassium, which your body needs to help it perform essential functions. Finish it all off with a splash of pure vanilla extract and Vanilla Whey Shakeology.
These Birthday Cake Energy Balls are the perfect pick-me-up for that afternoon slump or when you’re feeling a little peckish.
Or make a big batch and you’ve got a healthy snack stash to take on the road or to the gym.
PrintBirthday Cake Energy Balls
These no-bake birthday cake energy balls are an easy, quick snack!
Ingredients
1 1/2 scoops of vanilla whey
1 1/4 cup dry rolled oats
1/3 cup smooth almond butter
4 medjool dates, chopped
1/4 cup raw cashews
1 large banana mashed
1/2 tsp pure vanilla
Instructions
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Combine Shakeology, oats, almond butter, and dates in food processor; pulse until dates are incorporated.
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Add almonds, banana, and extract; pulse until just blended.
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Roll into sixteen balls, about 1-inch in diameter each.
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Serve immediately, or store in a tightly covered container in the refrigerator for up to three days.
Notes
Container Equivalents
½ Purple
½ Yellow
1 tsp.
2B Mindset Plate It!
Enjoy as an occasional treat. Be sure to track it.