Grandma’s Healing Chicken Soup: A Nourishing Bone Broth in the Instant Pot
There’s nothing quite like a steaming bowl of homemade chicken soup to bring comfort and healing. It’s a remedy that has been passed down for generations—warm, soothing, and filled with the kind of nourishment that only real, whole ingredients can provide.
At Dishing Up Grace, we believe that food is more than just fuel—it’s a way to restore balance, support gut health, and bring comfort to the soul. This isn’t just any chicken soup; it’s a healing bone broth, packed with nutrients to strengthen the body from the inside out. And the best part? The Instant Pot makes it easy to prepare while keeping all the goodness intact.
Why This Bone Broth is a Must for Gut & Immune Health
Bone broth is one of the most powerful foods you can add to your diet for healing and vitality. Here’s why it deserves a regular spot in your kitchen:
✨ Supports Gut Health & Digestion – The collagen and gelatin in bone broth help heal and seal the gut lining, reducing inflammation and improving digestion—perfect for anyone struggling with bloating, food sensitivities, or leaky gut.
✨ Strengthens the Immune System – Rich in amino acids like glutamine, glycine, and proline, this broth helps defend against illness, making it a go-to when you’re feeling under the weather.
✨ Nourishes Joints & Skin – Collagen supports joint flexibility, while also giving skin a natural, radiant glow from the inside out. Who doesn’t love a little beauty boost?
✨ Loaded with Essential Minerals – Calcium, magnesium, and phosphorus in bone broth help support strong bones, balanced hormones, and sustained energy levels.
✨ A Natural Detoxifier – Bone broth helps the liver function optimally, assisting in daily detoxification so your body can thrive.
Ways to Use This Healing Bone Broth
💛 Sip it on its own for a warm, gut-loving drink.
💛 Use it as a base for soups, stews, or sauces.
💛 Freeze in portions for easy, nourishing meals.
💛 Cook grains like rice or quinoa in it for added nutrients.
A Legacy of Healing Through Food
At Dishing Up Grace, we know that simple, real ingredients have the power to transform health. Just like Grandma’s cooking, this recipe isn’t just about taste—it’s about caring for your body and soul with food that truly nourishes.
So next time you need a little comfort, whether from a long day or a stubborn cold, make this soup and let it wrap you in warmth—just like Grandma would.
✨ Have you made your own bone broth before? Share your favorite additions in the comments! ✨
Grandma's Chicken Soup
Equipment
- Instant Pot
- Strainer
Ingredients
- 6 Organic chicken legs
- 2 cups filtered water
- 2 tablespoon Apple cider vinegar
- 2 garlic cloved, whole peeled
- 1 white onion, chunked
- 1 teaspoon sea salt
- 2 Tbsp. rosemary
- 2 Tbsp. sage
- 2 Tbsp. basil
Instructions
- 1. Place chicken legs, water and remaining ingredients in your instant pot.
- 2. Place lid on pot and latch. Make sure to close the valve.
- 3. Press the pressure cook button and set for 40 min.
- 4. When the time is up, release the valve and allow remaining pressure to escape.
- 5. Place chicken legs in a bowl and remove the meat.
- Use a strainer to strain the broth. Once your broth is strained, add your bones and bits remaining in the strainer back into the instant post with 2 cups water. Place lid on pot and repeat the cooking process. Strain the broth when finished cooking and allow to cool. Place in mason jar or container and freeze for 6 month or store in refrigerator for one week.