Carnitas
This simple carnitas will take 5 minutes to prepare and through in your slow cooker! Perfect for big crowds or any night of the week!
- Prep Time: 5 minutes
- Cook Time: -27247204 minutes
- Total Time: -27247204 minutes
Ingredients
Scale
- 4 lb pork shoulder (pork butt)
- salt to taste
- pepper to taste
- 1 pack Frontera Carnita Slow Cooker Sauce
- 1 cup organic chicken broth (Try our homemade broth)
Instructions
- In your slow cooker add – chicken broth, salt, pepper and Frontera Carnita Sauce
- Cook on high for 4-6 hours or until meat starts to fall apart
Notes
These carnitas can be served on flour or corn tortillas. We like to eat them in a bowl or enchiladas.
Find it online: https://dishingupgrace.com/carnitas/